6/20/2023 0 Comments Sub rosa menu![]() Subrosa comes from the Latin word ‘ sub rosa‘, it translates to ‘under the rose’, which means confidentiality in English. Do note that you need a minimum spend of S$1,000 to book the second floor. ![]() You can request for bespoke menus with personalised services to suit your private party’s every need. Its second floor is designed for more intimate gatherings for up to 22 pax comfortably. ![]() The first floor of Subrosa Private Dining sits 22 pax comfortably.Ĭonsidering that Subrosa’s Executive Chef Steven Snowdon has cooked for Michelin-starred restaurants in London and also for some of the most elusive individuals in the world such as the British royal family, I was incredibly excited to see what he and Consulting Chef Francis Lee had in store for me that day. ![]() The frosted glass doors and the discreet side door that leads to the second floor certainly contribute towards the restaurant’s ‘private dining’ experience. The restaurant is easily recognised by its signature bright red signboard. In addition to the breads and truffle butter that are made from scratch, the meats served at Subrosa are dry aged in-house as well. Not only does it pride itself in giving diners an exclusive experience, but it also prides itself in bringing in some of the freshest ingredients you can get in Singapore. Tucked away in a beautifully restored shop house along Jalan Besar is a farm-to-table restaurant, Subrosa Private Dining.
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